{"title":"Valpolicella \u0026 Ripasso","description":"\u003cp\u003eThe red Verona drinks on a weeknight: Corvina and Rondinella, sour cherry and dried herb. Ripasso is that same wine refermented on Amarone skins, so it comes out darker and deeper for a fraction of the price.\u003c\/p\u003e","products":[{"product_id":"amarone-della-valpolicella-docg","title":"Amarone Della Valpolicella 2013 DOCG, MonteTondo","description":"\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan color=\"#f42828\" style=\"color: #f42828;\" data-mce-fragment=\"1\" data-mce-style=\"color: #f42828;\"\u003e  \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003eA blend of the best hand-selected grapes from Valpolicella. \u003c\/p\u003e\n\u003cp\u003eVinification: after a 3 month period of semi-drying in special dry and well-ventilated rooms called \"fruttai\"; traditional fermentation on the skins for 25 days and daily pumpover; aged for 40 months(3+ years) in barriques.\u003c\/p\u003e\n\u003cp\u003e Deep ruby red verging on \u003cspan\u003egranate\u003c\/span\u003e; intense fruity bouquet of cherry and dried plum with a floral aroma of dried flowers and a hint of sweet spices; smooth and captivating in the mouth; extremely elegant full-body and long finish.  Food coupling: Excellent with all kinds of entrecote, grilled and on-the-spit meat dishes. \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Monte Tondo","offers":[{"title":"Default Title","offer_id":21452282462288,"sku":"713289171933","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Monte_Tondo_Amarone_f8363f24-0593-41c1-a3ef-7a935e970058.png?v=1595026990"},{"product_id":"amarone-della-valpolicella-reserva-comporal-2008","title":"Camporal Amarone della Valpolicella Classico Riserva 2008\/09, Corte San Benedetto","description":"\u003cp\u003e\u003cstrong\u003eOne bottle available. Seven years in wood before it was released.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCorte San Benedetto is an eighteen-hectare family estate at Arbizzano di Negrar, in the Valpolicella Classico hills. The family has been making wine there since 1956 under grandfather Angelo; the current estate was formally founded in 2006 and is run by brothers Angelo and Loris with their father Mariano in the vineyards. Camporal is their Amarone Riserva, and it is made to a schedule almost nobody else keeps.\u003c\/p\u003e\n\n\u003ch3\u003eAbout the Decanter accolade, precisely\u003c\/h3\u003e\n\u003cp\u003eIn May 2019 Decanter ran a panel tasting of Amarone Riserva, single-vineyard and special-selection wines, judged by Michael Garner, Andrew Jefford and Monty Waldin. They picked three wines as Outstanding, and Camporal was one of them, described in the write-up as \"the glorious Corte San Benedetto, Camporal 2009.\" The other two were Dal Forno's Monte Lodoletta 2012 and Brigaldara's Amarone Classico 2015. Camporal also made Decanter's year-end round-up of top panel-tasting wines, a list restricted to wines scoring 95 points and above out of 1,672 tasted.\u003c\/p\u003e\n\u003cp\u003eTwo honest caveats. That accolade is for the \u003cstrong\u003e2009\u003c\/strong\u003e; Decanter did not review the 2008. And the exact point score sits behind Decanter's paywall, so what we can stand behind is \"Outstanding, 95 points or better,\" not a specific number. So we are quoting the verdict rather than a number.\u003c\/p\u003e\n\n\u003ch3\u003eHow it is made\u003c\/h3\u003e\n\u003cp\u003eGrapes from Negrar, San Pietro in Cariano and Marano di Valpolicella, between 100 and 400 metres on clay and limestone. After the appassimento drying, the wine spends \u003cstrong\u003ethree years in tonneaux and then four years in 30-hectolitre Slavonian botti\u003c\/strong\u003e. Seven years in wood. Amarone Riserva law requires four years of total ageing; this nearly doubles it, in two different vessel sizes, which is why the wine has both the sweetness of oak and the resolved, dried-fruit character of a large-cask wine.\u003c\/p\u003e\n\n\u003ch3\u003eIn the glass\u003c\/h3\u003e\n\u003cp\u003eVerona Wine Top's published note on the 2008 gives ruby garnet, a complex and powerful nose of black cherry, chocolate, sour cherries in syrup, spice, toast and balsamic hints, then an intense, soft, fresh palate with balanced structure and gentle tannins. At 16% alcohol this is a serious, warming wine and it drinks like one.\u003c\/p\u003e\n\n\u003ch3\u003eThe details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Corte San Benedetto, Arbizzano di Negrar, Valpolicella\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Amarone della Valpolicella Classico DOCG, Riserva\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 60% Corvina Veronese, 25% Corvinone, 15% Rondinella\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 16%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgeing:\u003c\/strong\u003e 3 years in tonneaux, then 4 years in 30hl Slavonian botti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrinking window:\u003c\/strong\u003e drinking well now. No published window.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eServing and pairing\u003c\/h3\u003e\n\u003cp\u003eDecant two hours ahead and serve at 64°F. Braised beef, game, risotto all'Amarone, aged Parmigiano or Monte Veronese. It also holds its own after dinner with nothing at all.\u003c\/p\u003e\n\n\u003cp\u003eOne bottle, then it comes off the site. Ships from our Florida cellar. \u003ca href=\"\/collections\/amarone\"\u003eBrowse more from the Veneto\u003c\/a\u003e.\u003c\/p\u003e","brand":"Corte San Benedetto","offers":[{"title":"Default Title","offer_id":21452282495056,"sku":"713289172039","price":379.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Amarone_Comporal_2009.png?v=1593696491"},{"product_id":"ca-dor-valpolicella-ripasso","title":"Valpolicella Ripasso Superiore 2015 DOC (Baby Amarone)","description":"\u003cdiv\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eThis skillfully blended, dark ruby-red, baby Amarone produces\u003c\/span\u003e sweet and fruity notes. A soft and incredibly smooth bouquet of red berry fruits, such as cherry and currant. In the mouth it is well bodied, generous, warm, and long-lasting. Extremely tasty wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eV\u003c\/span\u003e\u003cspan\u003ealpolicella Ripasso takes its name from the particular method used to produce this wine. In February, the wine obtained from the grapes harvested in October is left to re-ferment with the skins of the grapes used for Amarone and Recioto production. With this second fermentation, the body, color, and alcoholic content of the wine is increased. Aging takes place in large \u003c\/span\u003eSlavonia oak barrels for 1.5 years. After this, the wine rests for six months in its bottle. \u003c\/p\u003e\n\u003cp\u003eServing Temperature: 62-66 °F \/ 17-19° C in large glasses.\u003c\/p\u003e\n\u003cp\u003eFood Coupling: It pairs up well with all types of meat, both grilled and braised, and with aged cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes: \u003c\/span\u003e\u003cspan\u003e65% Corvina Veronese, \u003c\/span\u003e\u003cspan\u003e20% Corvinone, 1\u003c\/span\u003e5% Rondinella\u003c\/p\u003e","brand":"Ca' d'Or","offers":[{"title":"Default Title","offer_id":21452284624976,"sku":"713289171193","price":36.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/files\/Cador_Valpolicella_Ripasso_Superiore_6008cee0-9258-4d4e-ba18-22549125f866.png?v=1765471780"},{"product_id":"corvina-veneto","title":"Corvina Veneto Montetondo Valpolicella","description":"\u003cp\u003eThe wine is fermented and aged in stainless steel, which preserves the freshness and lively spiceness of the grape. The wine is aged in the bottle for a minimum of 3 months.\u003c\/p\u003e\n\u003cp\u003eVintage:2016,  Grape: 100% Corvina - the main grape of the famous Amarone Della Valpolicella.\u003c\/p\u003e","brand":"Monte Tondo","offers":[{"title":"Default Title","offer_id":21452285149264,"sku":"713289171711","price":21.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Corvina-MT.png?v=1656098932"},{"product_id":"hatteso-amarone-della-valpolicella-dop-2009","title":"2009 Garbole Hatteso, Amarone della Valpolicella Riserva","description":"\u003cp\u003e\u003cstrong\u003eThree bottles available. Tiny, numbered production.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHatteso is Garbole's Amarone, and it is made with the same disregard for the middle of the road as everything else the Finetto brothers do: a long appassimento, years in new oak barriques rather than the large casks most of the zone uses, and a release only when they think it is ready.\u003c\/p\u003e\n\n\u003ch3\u003eWhere Garbole comes from\u003c\/h3\u003e\n\u003cp\u003eTregnago, in the Val d'Illasi, in the eastern hills above Verona. It is cooler and drier there than in the Classico zone near Lake Garda, which lengthens the growing season and suits the drying process. Ettore and Filippo Finetto founded the estate in 1994 with no family winemaking behind them, fermented their first vintage in their grandmother's shed, and did not release a bottle commercially until 2001.\u003c\/p\u003e\n\n\u003ch3\u003eIn the glass\u003c\/h3\u003e\n\u003cp\u003eDense and dark. Dried cherry and plum preserve, almond, cocoa and coffee from the barrel, with the balsamic, mint-edged lift that good Amarone keeps underneath all that weight. Full-bodied and warm, with the sweetness of dried fruit rather than of sugar.\u003c\/p\u003e\n\n\u003ch3\u003eThe details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Garbole, Tregnago, Val d'Illasi, Verona\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Amarone della Valpolicella, Riserva\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2009\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e Corvina Veronese and other native Veronese varieties. The producer does not publish the percentages.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgeing:\u003c\/strong\u003e extended appassimento, then multiple years in new oak barriques, far beyond the appellation minimum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrinking window:\u003c\/strong\u003e drinking well now, with years ahead\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eServing and pairing\u003c\/h3\u003e\n\u003cp\u003eDecant two hours ahead and serve at 64°F. Braised beef, game, risotto all'Amarone, aged Monte Veronese or Parmigiano. Amarone at this concentration also stands on its own after dinner.\u003c\/p\u003e\n\n\u003ch3\u003eCommon questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes this different from a supermarket Amarone?\u003c\/strong\u003e\u003cbr\u003eScale and time. Large commercial Amarone is dried for around 100 days and aged in big casks to a schedule. Garbole makes a few thousand bottles, dries far longer, and uses new barriques, which is expensive and unusual in the zone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs there a critic score for the 2009?\u003c\/strong\u003e\u003cbr\u003eNot one we can verify. James Suckling's 94 points belongs to the \u003cstrong\u003e2008\u003c\/strong\u003e, not to this bottle. Buy it on the producer and the method.\u003c\/p\u003e\n\n\u003cp\u003eWe have three bottles. Cold-packed, shipped from our Florida cellar, signature required. \u003ca href=\"\/collections\/amarone\"\u003eBrowse more from the Veneto\u003c\/a\u003e.\u003c\/p\u003e","brand":"Garbole Boutique","offers":[{"title":"Default Title","offer_id":21452286132304,"sku":"713289171360","price":499.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Hatteso_-_Garbole.png?v=1586841341"},{"product_id":"valpolicella-classico-superiore-ripasso-doc-2013","title":"Valpolicella Ripasso Classico Superiore  DOC 2013 (Baby Amarone)","description":"\u003cp\u003eDark, ruby red color. Complex, red fruits, vinous and spicy. In the mouth it is well bodied, generous, warm, and long-lasting. Extremely tasty wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eV\u003c\/span\u003ealpolicella Ripasso takes its name from the particular method used to produce this wine. In February, the wine obtained from the grapes harvested in October is left to re-ferment with the skins of the grapes used for Amarone and Recioto production. With this second fermentation, the body, color, and alcoholic content of the wine is increased. Aging takes place in large oak barrels from Slavonia for 3 years. It rests for six months in bottles before being offered for sale.\u003c\/p\u003e\n\u003cp\u003eFood-Wine Coupling: It pairs up well with all types of meat, both grilled and braised, and with aged cheeses.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGrapes: Corvina Veronese 65%, Corvinone 20%, Rondinella 15%\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eServing Temperature: 62-66 °F \/ 17-19° C in large glasses.\u003c\/p\u003e\n\u003cp\u003eFrom vineyards located in the municipallity of Negrar in the heart of Valpolicella Classico Zone, with an altitude of 100m above sea level.\u003cbr\u003e\u003c\/p\u003e","brand":"Corte San Benedetto","offers":[{"title":"Default Title","offer_id":21452289507408,"sku":"713289172053","price":36.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Valpolicella_Ripasso_2013_-_CSB_c90ad389-a512-43eb-a9a8-c2993c6efbdd.png?v=1587648217"},{"product_id":"valpolicella-doc-2015-2016","title":"Valpolicella Classico DOC 2016 (Baby Amarone)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eRuby red color with hints of violet. Characteristic perfume that is pleasant and delicate, with hints of cherries, marasca cherries, and plums. Medium-bodied, velvety, smooth and balanced. Aged 12 months .\u003c\/p\u003e\n\u003cp\u003eGrapes:\u003cspan\u003e \u003c\/span\u003e65% Corvina,\u003cspan\u003e \u003c\/span\u003e10% Corvinone,\u003cspan\u003e \u003c\/span\u003e25% Rondinella \u003c\/p\u003e\n\u003cp\u003eServing Temperature: 59-65 °F \/ 15-18 °C in large glasses.\u003cbr\u003eFood Coupling: All kinds of pasta dishes and meat courses.\u003c\/p\u003e","brand":"Corte San Benedetto","offers":[{"title":"Default Title","offer_id":21452289540176,"sku":"713289172060","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Valpolicella_Classico_2015_-_CSB_182afc77-ac49-4938-8fee-407d7d5fe264.png?v=1606397015"},{"product_id":"valpolicella-ripasso-doc-campo-grande","title":"Valpolicella Ripasso 2014 DOC Campo Grande (Baby Amarone)","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/em\u003eAged in barrels for 18 months. After bottling, the wine ages in the bottle for 8 months.\u003cspan data-mce-fragment=\"1\"\u003eV\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ealpolicella Ripasso takes its name from the particular method used to produce this wine. In February, the wine obtained from the grapes harvested in October is left to re-ferment with the skins of the grapes used for Amarone and Recioto production. With this second fermentation, the body, color, and alcoholic content of the wine is increased.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFood Coupling: It pairs up well with all types of meat, both grilled and braised, and with aged cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes: 70\u003c\/span\u003e\u003cspan\u003e% Corvina Veronese, \u003c\/span\u003e\u003cspan\u003e20% Corvinone, 10\u003c\/span\u003e% Rondinella\u003c\/p\u003e","brand":"Monte Tondo","offers":[{"title":"Default Title","offer_id":21452289638480,"sku":"713289171827","price":38.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/MT_Valpolicella_Ripasso.png?v=1590067375"},{"product_id":"valpolicella-superiore-doc-sanpietro","title":"Valpolicella Superiore DOC \"SanPietro\"","description":"\u003cp\u003eHand-picked at the beginning of October and left to semi-dry for 20-30 days. Pressing and maceration with skins between 7-10 days. Left to age in barrique and tonneaux for 6 months. Finally, the wine is aged in the bottle for a minimum of 4 months.\u003c\/p\u003e","brand":"Monte Tondo","offers":[{"title":"Default Title","offer_id":21452289704016,"sku":"713289171742","price":20.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/MT_Valpolicella_Superiore_fcc65fda-4e9f-46ff-af2f-46a0b36089ac.png?v=1590067376"},{"product_id":"amarone-della-valpolicella-2011","title":"Amarone della Valpolicella Classico DOCG 2011, Corte San Benedetto","description":"\u003cp\u003e\u003cstrong\u003eVery rare wine, very limited stock.\u003c\/strong\u003e After hand harvesting in mid September and careful selection, only the best grapes are placed in small wooden crates to dry for 3 months. The grapes are then softly pressed by natural gravity and left to ferment slowly. Aged partly in large Slavonian oak barrels and partly in small barrels for \u003cstrong\u003e5 years\u003c\/strong\u003e. Stored well, this Amarone can hold its character for another 20-25 years.\u003c\/p\u003e\n\u003cp\u003eIntense garnet-red color. Fruity with black cherries and prunes, a bouquet of dried flowers and a hint of sweet spice. Well structured and mellow, contrasted by velvety, rich tannins.\u003c\/p\u003e\n\u003cp\u003eFood pairing: traditionally served with game, grilled and braised meat, and well-matured cheese. Use a vintage wine opener and decant after opening.\u003c\/p\u003e\n\u003cp\u003eGrapes: 60% Corvina Veronese, 25% Corvinone, 15% Rondinella. Average vine age: 30+ years.\u003c\/p\u003e","brand":"Corte San Benedetto","offers":[{"title":"Default Title","offer_id":21708175343696,"sku":"AMARONE2011CSB","price":189.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/CSB2011-2.jpg?v=1687978901"},{"product_id":"amarone-della-valpolicella-2014-docg-nerofusco","title":"Amarone della Valpolicella 2014 DOCG Nerofusco","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eAromas of tilled earth, Asian spice and mature black-skinned fruit come together on this hearty red. Mirroring the nose, the robust palate evokes dried cherry marinated in spirits, ground pepper and a dollop of vanilla.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHandpicked in September, the grapes are dried gently in well ventilated rooms for around 3-4 months, concentrating their flavours, sweetness and colour. In winter, the grapes are crushed, fermentation starts with natural yeast and then the must is filled into 500-1000 litre oak barrels to finish. The wine matures in wood for 30-36 months before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood-Wine Pairing: \u003c\/span\u003eSteak, pork based stews, and game are its natural accompaniments\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrape: 65% Corvina, 15% Corvinone + 10% Rondinella + 10% other varieties grown in Bastia in the Veneto region of North Eastern Italy.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Ca' d'Or","offers":[{"title":"Default Title","offer_id":31966561960016,"sku":"","price":67.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Amarone_Nerofosco.png?v=1607215978"},{"product_id":"valpolicella-classico-2016-doc-baby-amarone","title":"Valpolicella Classico 2016 DOC* (Baby Amarone)","description":"\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e*\u003cem\u003eAvailable only for NYC express delivery.\u003c\/em\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003eThis skillfully blended, dark ruby-red, baby Amarone produces\u003c\/span\u003e sweet and fruity notes. A soft and incredibly smooth bouquet of red berry fruits, such as cherry and currant. In the mouth it is well bodied, generous, warm, and long-lasting. Extremely tasty wine.\u003c\/div\u003e\n\u003cp\u003eServing Temperature: 62-66 °F \/ 17-19° C in large glasses.\u003c\/p\u003e\n\u003cp\u003eFood Coupling: It pairs up well with all types of meat, both grilled and braised, and with aged cheeses.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eGrapes: \u003c\/span\u003e\u003cspan\u003e65% Corvina Veronese, \u003c\/span\u003e\u003cspan\u003e20% Corvinone, 1\u003c\/span\u003e5% Rondinella\u003c\/p\u003e","brand":"Ca' d'Or","offers":[{"title":"Default Title","offer_id":32571456421968,"sku":"","price":19.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/CDorValplabel.png?v=1602163607"},{"product_id":"copy-of-amarone-della-valpolicella-2011-docg-nerofusco","title":"Amarone della Valpolicella 2011 DOCG Nerofusco","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eAromas of tilled earth, Asian spice and mature black-skinned fruit come together on this hearty red. Mirroring the nose, the robust palate evokes dried cherry marinated in spirits, ground pepper and a dollop of vanilla.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHandpicked in September, the grapes are dried gently in well ventilated rooms for around 3-4 months, concentrating their flavours, sweetness and colour. In winter, the grapes are crushed, fermentation starts with natural yeast and then the must is filled into 500-1000 litre oak barrels to finish. The wine matures in wood for 30-36 months before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood-Wine Pairing: \u003c\/span\u003eSteak, pork based stews, and game are its natural accompaniments\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrape: 65% Corvina, 15% Corvinone + 10% Rondinella + 10% other varieties grown in Bastia in the Veneto region of North Eastern Italy.\u003cspan style=\"color: #c23737;\"\u003e﻿\u003cem\u003eVery low stock\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Ca' d'Or","offers":[{"title":"Default Title","offer_id":39454598004916,"sku":"","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Nerofusco2011Lbl.jpg?v=1707772925"},{"product_id":"2001-salvalai-amarone-della-valpolicella-doc-vejo","title":"2001 Salvalai Amarone Della Valpolicella DOC Vejo","description":"\u003cp\u003e\u003cspan\u003eGrapes: 75% Corvina, 20% Rondinella and 5% Negrara\/Rossignola.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDrying time is 3+months. Maturation in new french barriques plays a key role in balancing the tannins while subduing the more youthful of the aromas. Maceration time 28 days.Aged  total 36+ months:  for 12+ months in oak and in barriques for 15 months. Blended together for 4+ months. Matured in bottle at least for 9 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVigorous full-bodied wine, which is warm and inviting but not overly alcoholic. Very deep ruby red colour. Intense, persitent and complex smell of fruit. A perfect combination of silky tannins, warmth of alcohol and roundnessof glycerine all enhancing to enjoy hints of spices, dried cherries, chocolate and cranberries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFood coupling: \u003cspan data-mce-fragment=\"1\"\u003eIdeal with game, grilled meats, stews and well mature cheeses. To be served at 18°-20°C it is recommended to open the bottle 2 hours in advance before serving.\u003c\/span\u003e\u003c\/p\u003e","brand":"Salvalai","offers":[{"title":"Default Title","offer_id":40091671003316,"sku":"DP\/WBSL","price":169.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/VejoAmar2001.png?v=1625169406"},{"product_id":"2003-amarone-della-valpolicella-classico-docg-vd-gaso-san-rustico","title":"2003 Amarone della Valpolicella Classico DOCG Vd Gaso San Rustico","description":"\u003cp\u003e\u003cspan\u003eGrapes: Corvina\/Corvinone, Rondinella, Molinara.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eGrapes are selected and hand picked , then are directly laid down either on racks or mats, for about 3 months with an average loss of 30% approx.Refining in Slavonia and Allier oak casks for about 36+ months, plus about 12 months in bottles. \u003c\/span\u003eDeep garnet red colour. Etheral, lightly spicy with sensation of almond, cherries. Warm, full-bodied and velvety bitter after-taste.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe San Rustico has a long tradition in wine management, having already begun the activity since 1870 in Marano di Valpolicella, in the heart of the classic area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ethe prestigious  “Gaso” range, selected from the best grapes and vineyards, first of all the world-renowned Amarone “Gaso”. The soils of Linea Gaso, to about 400 mt to altitude, are terraced with dry stone walls since 1870, are compact red on basalts and with an excellent solar exposure. Essential components that confer to the wines of Linea Gaso special bouquet and particular characteristic.\u003c\/p\u003e","brand":"San Rustico","offers":[{"title":"Default Title","offer_id":40091743912116,"sku":"DP#3008\/5G","price":199.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Gaso2003_bcb398bb-0ecc-4c44-bab1-529ee7765d5d.png?v=1625172507"},{"product_id":"valpolicella-ripasso-superiore-2019-doc-baby-amarone","title":"Valpolicella Ripasso Superiore DOC 2019, Ca' d'Or","description":"\u003cdiv\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNero Viola \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eThis s\u003c\/span\u003e\u003cspan\u003ekillfully blended, dark ruby-red, baby Amarone \u003c\/span\u003e\u003cspan\u003eproduces\u003c\/span\u003e sweet and fruity notes. A soft and incredibly smooth bouquet of red berry fruits, such as cherry and currant. In the mouth it is well bodied, generous, warm, and long-lasting. Extremely tasty wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eV\u003c\/span\u003e\u003cspan\u003ealpolicella Ripasso takes its name from the particular method used to produce this wine. In February, the wine obtained from the grapes harvested in October is left to re-ferment with the skins of the grapes used for Amarone and Recioto production. With this second fermentation, the body, color, and alcoholic content of the wine is increased. Aging takes place in large \u003c\/span\u003eSlavonia 500\/1000 oak barrels for 18 months. After this, the wine rests for six months in its bottle. \u003c\/p\u003e\n\u003cp\u003eServing Temperature: 62-66 °F \/ 17-19° C in large glasses.\u003c\/p\u003e\n\u003cp\u003eFood Coupling: It pairs up well with all types of meat, both grilled and braised, and with aged cheeses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes:65% Corvina, 15% Corvinone + 10% Rondinella + 10% other varieties\u003c\/span\u003e\u003c\/p\u003e","brand":"Ca' d'Or","offers":[{"title":"Default Title","offer_id":40801036304564,"sku":"","price":32.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Ripasso19NeroViola.jpg?v=1634060994"},{"product_id":"2000-masi-mazzano-amarone-della-valpolicella-classico-docg-italy","title":"2000 Masi Mazzano, Amarone della Valpolicella Classico DOCG","description":"\u003cp\u003e\u003cspan\u003eGrapes: Corvina\/Corvinone, Rondinella, Molinara.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eMasi's production strategy aims to emphasize the personality of each single product, while maintaining a recognizable Venetian style. In 1958, Masi was in the forefront of the work to identify the historic \"cru\" vineyard sites for Amarone. In 1964, Campofiorin was the first in a new category of wines, reinventing the technique of double fermentation and continually updating it. Masi has also updated the style of Amarone, using new appassimento and vinification technologies.\u003cstrong\u003e\u003cspan style=\"color: #e42a2a;\"\u003eRarity \u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Masi","offers":[{"title":"Default Title","offer_id":42473408397565,"sku":"","price":399.9,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/MassiMaz.jpg?v=1644628990"},{"product_id":"valpolicella-classico-doc-2015-baby-amarone","title":"Valpolicella Classico DOC, 2015 (Baby Amarone)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eRuby red color with hints of violet. Characteristic perfume that is pleasant and delicate, with hints of cherries, marasca cherries, and plums. Medium-bodied, velvety, smooth and balanced. Aged 12 months .\u003c\/p\u003e\n\u003cp\u003eGrapes:\u003cspan\u003e \u003c\/span\u003e65% Corvina,\u003cspan\u003e \u003c\/span\u003e10% Corvinone,\u003cspan\u003e \u003c\/span\u003e25% Rondinella \u003c\/p\u003e\n\u003cp\u003eServing Temperature: 59-65 °F \/ 15-18 °C in large glasses.\u003cbr\u003eFood Coupling: All kinds of pasta dishes and meat courses.\u003c\/p\u003e","brand":"Corte San Benedetto","offers":[{"title":"Default Title","offer_id":43327817023741,"sku":"","price":24.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/products\/Valpolicella_Classico_2015_-_CSB_7ea2b2ae-599b-4e5b-9267-7a575456e506.png?v=1662832174"},{"product_id":"amarone-della-valpolicella-classico-2013-docg-selun","title":"Amarone Della Valpolicella  Classico 2013 DOCG, Selun","description":"\u003cp\u003e\u003cspan color=\"#f42828\" style=\"color: #260909;\" data-mce-fragment=\"1\" data-mce-style=\"color: #f42828;\"\u003eGrapes variety : Corvina, Corvinone, Rondinella, Molinara and other grapes in small quantities.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVinification: \u003cspan data-mce-fragment=\"1\"\u003ewine obtained with rigorously selected grapes which, after a period of 3-4 months of drying and over-ripening in the fruit cellar, are pressed and fermented at low temperatures. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe refinement takes place in steel tanks for 6 months and subsequently in oak barrels up to 36 months.\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eintense red color tending towards garnet, with strong aromas of berries, cherries and black cherries in alcohol. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn the palate it recalls persistent flavors of plums, bitter almonds, licorice and various spices;\u003c\/span\u003e extremely elegant full-body and long finish.  Food coupling: \u003cspan data-mce-fragment=\"1\"\u003esuitable with robust meat and game dishes, as well as mature and spicy cheeses. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eServe at 18-20°C.\u003c\/span\u003e\u003cstrong\u003e﻿\u003c\/strong\u003e\u003c\/p\u003e","brand":"Selun","offers":[{"title":"Default Title","offer_id":44685370982653,"sku":null,"price":67.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/files\/SELUN_-_Amarone.png?v=1765471896"},{"product_id":"amarone-della-valpolicella-classico-2012-docg-selun","title":"Amarone Della Valpolicella  Classico 2012 DOCG, Selun","description":"\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #f42828;\" color=\"#f42828\" data-mce-style=\"color: #f42828;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #282020;\" color=\"#f42828\" data-mce-style=\"color: #f42828;\"\u003eGrapes variety : Corvina, Corvinone, Rondinella, Molinara and other grapes in small quantities. \u003cem\u003e\u003cspan style=\"color: #de1f1f;\"\u003every limited stock.\u003c\/span\u003e\u003c\/em\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVinification: \u003cspan data-mce-fragment=\"1\"\u003ewine obtained with rigorously selected grapes which, after a period of 3-4 months of drying and over-ripening in the fruit cellar, are pressed and fermented at low temperatures. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe refinement takes place in steel tanks for 6 months and subsequently in oak barrels for up to 36 months.\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eintense red color tending towards garnet, with strong aromas of berries, cherries and black cherries in alcohol. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn the palate it recalls persistent flavors of plums, bitter almonds, licorice and various spices;\u003c\/span\u003e extremely elegant full-body and long finish.  Food coupling: \u003cspan data-mce-fragment=\"1\"\u003esuitable with robust meat and game dishes, as well as mature and spicy cheeses. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eServe at 18-20°C.\u003c\/span\u003e\u003cstrong\u003e﻿\u003c\/strong\u003e\u003c\/p\u003e","brand":"Selun","offers":[{"title":"Default Title","offer_id":44685375570173,"sku":null,"price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/files\/selun-ama-scaled-e1627469490393.jpg?v=1710980949"},{"product_id":"copy-of-amarone-della-valpolicella-classico-2014-docg-selun","title":"Amarone Della Valpolicella  Classico 2014 DOCG, Selun","description":"\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"color: #f42828;\" color=\"#f42828\" data-mce-style=\"color: #f42828;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\" color=\"#f42828\" data-mce-style=\"color: #f42828;\"\u003eGrapes variety : Corvina, Corvinone, Rondinella, Molinara and other grapes in small quantities. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVinification: \u003cspan data-mce-fragment=\"1\"\u003ewine obtained with rigorously selected grapes which, after a period of 3-4 months of drying and over-ripening in the fruit cellar, are pressed and fermented at low temperatures. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe refinement takes place in steel tanks for 6 months and subsequently in oak barrels for up to 36 months.\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eintense red color tending towards garnet, with strong aromas of berries, cherries and black cherries in alcohol. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn the palate it recalls persistent flavors of plums, bitter almonds, licorice and various spices;\u003c\/span\u003e extremely elegant full-body and long finish.  Food coupling: \u003cspan data-mce-fragment=\"1\"\u003esuitable with robust meat and game dishes, as well as mature and spicy cheeses. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eServe at 18-20°C.\u003c\/span\u003e\u003cstrong\u003e﻿\u003c\/strong\u003e\u003c\/p\u003e","brand":"Selun","offers":[{"title":"Default Title","offer_id":44685384581373,"sku":null,"price":62.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/files\/SELUN_-_Amarone_6a56d793-e31a-4d10-9257-d3e15a45907d.jpg?v=1710980042"},{"product_id":"2-pack-amarone-della-valpolicella-classico-docg-selun","title":"2 PACK-20%OFF Amarone Della Valpolicella  Classico  DOCG, Selun","description":"\u003cp\u003e\u003cspan color=\"#f42828\" style=\"color: #f42828;\" data-mce-fragment=\"1\" data-mce-style=\"color: #f42828;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #e22020;\"\u003e2 BOTTLES PACK-20% OFF.\u003c\/span\u003e\u003c\/strong\u003e﻿ \u003cspan style=\"color: #201313;\"\u003eGrapes variety : Corvina, Corvinone, Rondinella, Molinara and other grapes in small quantities.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVinification: \u003cspan data-mce-fragment=\"1\"\u003ewine obtained with rigorously selected grapes which, after a period of 3-4 months of drying and over-ripening in the fruit cellar, are pressed and fermented at low temperatures. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe refinement takes place in steel tanks for 6 months and subsequently in oak barrels up to 36 months.\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eintense red color tending towards garnet, with strong aromas of berries, cherries and black cherries in alcohol. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eOn the palate it recalls persistent flavors of plums, bitter almonds, licorice and various spices;\u003c\/span\u003e extremely elegant full-body and long finish.  Food coupling: \u003cspan data-mce-fragment=\"1\"\u003esuitable with robust meat and game dishes, as well as mature and spicy cheeses. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eServe at 18-20°C.\u003c\/span\u003e\u003cstrong\u003e﻿\u003c\/strong\u003e\u003c\/p\u003e","brand":"Selun","offers":[{"title":"Default Title","offer_id":44685388382461,"sku":null,"price":105.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0082\/0622\/1392\/files\/2BSELUN-Amarone.jpg?v=1710980484"}],"url":"https:\/\/thesimplewine.com\/collections\/valpolicella.oembed?page=2","provider":"The Simple Wine","version":"1.0","type":"link"}