Its characteristic pale yellow color, refined by soft greenish hues, shows off the innate and exemplary elegance of this wine.
The bouquet is fine and delicate, reminiscent of white fruits and bread crusts.
Well structured in taste, it reveals a soft, harmonious, markedly lingering flavour.
Serving Temperature: 50-54 °F / 10-12 °C
Food Coupling: Most enjoyable as an aperitif, and excellent with light first-course dishes such as vegetables, risottos, soups, and seafood specialities.