Bright straw yellow color.
This wine recalls a floral and varietal fragrance next to scents that recall Acacia honey, nectarines, orange peel, and marjoram.
On the palate, it is fresh and salty, revealing balance, and it is also characterized by a pleasant almond aftertaste/finish.
Serving Temperature: 8 – 10 °C
Food Coupling: Starters, vegatable-based and fish-based first courses
Produced in the hilly area of Roncà on volcanic soil.