An extraordinary wine from a very rare grape - Tintilia. Tintilia is a very high quality grape that is produced in very low quantity. The grape produces a unique, dark - almost purple - red wine. It is grown almost exclusively in the Molise region of Italy - a small region in south-eastern Italy, just above the boot. Hence the name: Tintilia del (of) Molise.
Fresh flowers and red fruits are the masters, giving hint of Mediterranean vegetation. The dry and juicy mouth, and tannins, dry the taste with extreme precision, leaving space for a beautiful and fragrant, fruity aftertaste. A fascinating Tintilia, it is the optimal interaction between concentration and transparency.
The etymology has Spanish origin, which indicates the deep red grapes. Wine with territorial character, rich, fresh and fascinating inebriates us with the scents of its homeland.
“The varied infinite range of colors, the silence of the forests in the grip of the enchantment that is forbidden to the sun, the view of villages perched on the ridges of the mountains, as innocent cribs, kidnap the walker, cause estrangement, produce a kind of shipwreck “ from “Travellers in Molise” by Massimo Bignardi.
Grape: 100% Tintilia
All Marta Rosa wines are selected by Luca Martini, rated one of the Best Sommeliers in the World.
