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This 2012 Super Tuscan features complex aromas of dark fruit and spice right out of the gate, with intense flavors of rich black cherry, blueberry and spice. The firm yet fine tannins add support and lead to a long finish and aftertaste. This wine is based heavily on Cabernet Sauvignon, with Sangiovese and a little Merlot in the blend. 

All Marta Rosa wines are selected by Luca Martini, who is rated the Best sommelier in the World.

Grapes:  Sangiovese, Cabernet, Merlot

The Tintilia is an extraordinary wine from a very rare grape - Tintilia. Tintilia is a very high quality grape that is produced in very low quantity. The grape produces a unique, dark - almost purple - red wine. It is grown almost exclusively in the Molise region of Italy - a small region in south-eastern Italy, just above the boot. Hence the name: Tintilia del (of) Molise.

Fresh flowers and red fruits are the masters, giving hint of Mediterranean vegetation. The dry and juicy mouth, and tannins, dry the taste with extreme precision, leaving space for a beautiful and fragrant, fruity aftertaste. A fascinating Tintilia, it is the optimal interaction between concentration and transparency.

The etymology has Spanish origin, which indicates the deep red grapes. Wine with territorial character, rich, fresh and fascinating inebriates us with the scents of its homeland.

Grape: 100% Tintilia

All Marta Rosa wines are selected by Luca Martini, rated one of the Best Sommeliers in the World.