Charles Krug
2009 Charles Krug Cabernet Sauvignon "Yount...
$149.00
Blend: 82% Cabernet Sauvignon, 7% Petit Verdot, 6% Merlot, 2% Cabernet Franc, 2% Syrah, & 1% Malbec.The opaque and dark ruby colored Cabernet blend, It opens with a ripe blueberry and boysenberry bouquet with hints of caramel and leather. On the palate, this wine is full bodied, rich and concentrated. The flavor profile is an extracted blackberry with notes of acai berry and hints of vanilla oak. The finish is dry and its moderate tannins linger for quite a while -a big boy wine.
Winemaker Notes: Our Cabernet Sauvignon evokes aromas of black cherry, raspberry and a hint of cocoa. Flavors of black currant mingle with rose petals while supple, smoky overtones visit the back palate. A silky mouthfeel and balanced tannins create an elegant finish to this classic Napa Valley wine.
VintageDP
1978 Beaulieu Vineyard Cabernet Sauvignon P...
$329.00
FREE shipping.Georges de Latour Private Reserve Cabernet Sauvignon has become the benchmark of Napa Valley Cabernet as one of the most collected American wines.Hand selected grapes from the finest Cabernet Sauvignon vines in our BV Ranches No. 1 and No. 2, originally planted by Georges de Latour in the early 1900s. Focus on clones that yield small berries with the high skin-to-juice ratio needed to make intense, long-lived wines.
Producer
The deep roots of Beaulieu Vineyard were first planted back in 1900, when founder Georges de Latour noticed similarities with his native Bordeaux and declared the Napa Valley ideal for winemaking. He followed up on this belief by planting vineyards in Rutherford with grafted, phylloxera-resistant French vines. The Cabernet Sauvignons that de Latour crafted from these grapes gave the world its first taste of California’s promise as a world-class winemaking region. In 1938 de Latour hired the young Russo-French enologist Andre Tchelistcheff, who would become California’s most distinguished winemaker. Tchelistcheff’s knowledge of traditional French techniques and willingness to experiment in local conditions brought BV the Grand Sweepstakes Award at the Golden Gate International Exposition, and led to the creation of Napa Valley’s first reserve wine, Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon.
VintageDP
2006 BV Cabernet S Private Reserve Georges ...
$359.00
FREE shipping.70 YEARS ANNIVERSARY-very limited edition. Georges de Latour Private Reserve Cabernet Sauvignon has become the benchmark of Napa Valley Cabernet as one of the most collected American wines.Hand selected grapes from the finest Cabernet Sauvignon vines in our BV Ranches No. 1 and No. 2, originally planted by Georges de Latour in the early 1900s. Focus on clones that yield small berries with the high skin-to-juice ratio needed to make intense, long-lived wines.
Producer
The deep roots of Beaulieu Vineyard were first planted back in 1900, when founder Georges de Latour noticed similarities with his native Bordeaux and declared the Napa Valley ideal for winemaking. He followed up on this belief by planting vineyards in Rutherford with grafted, phylloxera-resistant French vines. The Cabernet Sauvignons that de Latour crafted from these grapes gave the world its first taste of California’s promise as a world-class winemaking region. In 1938 de Latour hired the young Russo-French enologist Andre Tchelistcheff, who would become California’s most distinguished winemaker. Tchelistcheff’s knowledge of traditional French techniques and willingness to experiment in local conditions brought BV the Grand Sweepstakes Award at the Golden Gate International Exposition, and led to the creation of Napa Valley’s first reserve wine, Beaulieu Vineyard Georges de Latour Private Reserve Cabernet Sauvignon.
Vintage
2004 Barolo "Bricco Rosso" DOCG Cascina Bru...
$199.00
FREE shipping.Hand picked selected grapes;matured in new oak barrel for 24+ months. It reveals a concentrated expression of the hallmark qualities of this CB vineyard in its perfumed aromatics, ripe red cherries, full-bodied, with silky tannins and lots of ripe fruit. Has a lovely texture. With air the wine turns more muscular as it gains volume and depth in the glass. This is a beautiful and refined Bricco Rosso of Veglio Giuseppe. Anticipated maturity: 2014-2026.
100% Nebbiolo grape;
Very low stock.
Vintage
Gaja Barbaresco 2003 DOCG
$539.00
FREE Express shipping. Grapes: 100% Nebbiolo.
Aroma: The nose is almost sensual in its complexity, with aromas of forest fruits, plums, licorice, mineral and coffee scents. Taste: Long, complex finish with fine, silk-like tannins and good acidity; dense structure, full of super-ripe fruit.
"Gaja's 2003 Barbaresco may well challenge its bigger siblings as the most successful of these new releases. Made in a style that combines expressive aromatics, the ripeness of the vintage and classic structure, it is an awesome effort. Though it offers plenty of super-ripe fruit and notable concentration, it never comes across as being heavy and displays exceptional overall balance."
Vintage
Gaja Barbaresco 1989 DOCG
$629.00
Grapes: 100% Nebbiolo.
PARKER (96): The 1989 Barbaresco smells like freshly cut roses and sweet, aromatic spices. This impeccable, young Barbaresco reveals exceptional elegance without even the faintest hint of oxidation. As it sits in the glass, the wine’s inner perfume continues to emerge in a dazzling display of class and elegance. Simply put, this is extraordinary juice?.and those are not words I use lightly.
Anticipated maturity: 2010-2030.
Pauillac, Bordeaux
Chateau Mouton Rothschild Magnum(1,5L) - Pa...
$1,569.00
Free Express Shipping. First Growth. Premier Grand Cru Classe.
The 1971 Mouton Rothschild label displays an earlier work, composed by pioneering abstract artist Vassily Kandinsky. "I was surprised by this showing given the vintage, yet the 1971 Château Mouton Rothschild showed impressively well, revealing a youthful deeper plum hue as well as terrific Mouton ripe fruits, chocolate, tobacco, and earth-driven aromas and flavors. Nicely textured, medium-bodied, and incredibly charming, with integrated tannins and acidity, it's not a blockbuster, but it’s a fully mature, delicious wine." (Jeb Dannik 12/2020).
(perfect condition).
Pauillac, Bordeaux
Chateau Pichon Longueville, Pauillac 1988 G...
$469.00
"One of Pauillac's most consistently brilliant wines”. Very successful for the vintage, Pichon-Lalande’s 1988 has a dark garnet color and an intriguing nose of compost, earth, black currants, licorice, and weedy tobacco. The wine is medium-bodied with a sweet, relatively expansive mid-palate and slightly rugged tannins in the increasingly attenuated finish. The Pichon-Lalande, the 1988 is hardly a weak link and the wine is outstanding in its very classical styling and proportions. The bouquet offers up a lovely, cool fruit blend of cassis, dark berries, menthol, tobacco leaf, gravel, cigar smoke and a judicious foundation of toasty new oak. On the palate the wine is fullish, pure and impeccably balanced, with a good solid core, melting tannins and fine focus and grip on the long, complex and very classy finish. This does not have the exotic topnotes of a sunnier vintage, but it has a lovely base of Pichon’s inimitable terroir and has no cause to apologize for anything! Fine, fine juice cut from an utterly classical cloth and a dramatically underrated vintage of Pichon-Lalande.
Pauillac, Bordeaux
Chateau Pichon Longueville, Pauillac 1995 G...
$345.00
"One of Pauillac's most consistently brilliant wines”. That sumptuous pleasures await those who purchase either the 1996 or 1995 Pichon-Lalande. It is hard to choose a favorite, although the 1995 is a smoother, more immediately sexy and accessible wine. It is an exquisite example of Pichon-Lalande with the Merlot component giving the wine a coffee/chocolatey/cherry component to go along with the Cabernet Sauvignon's and Cabernet Franc's complex blackberry/cassis fruit. The wine possesses an opaque black/ruby/purple color, and sexy, flamboyant aromatics of pain grille, black fruits, and cedar. Exquisite on the palate, this full-bodied, layered, multidimensional wine should prove to be one of the vintage's most extraordinary success stories. Anticipated maturity: 2001-2020+. A MEGAWINE , with layers of fruit and various levels of character. This exceptional Bordeaux is full-bodied and very tannic, with masses of rich fruit, berry and tobacco. Very velvety.
The Simple Wine
2006 Bond Quella, Napa Valley Red Wine
$529.00
Dense purple, this wine comes across as the most austere of any of these wines. This dense, rich, elegant wine displays impressive notes of espresso roast intermixed with blackberry and floral-infused blue fruits, but in the finish the tannins kick in, and the wine seems closed and in need of considerable aging. Good to drink it from 2026 or after.
Varietal: Cabernet Sauvignon.
The Simple Wine
2006 Bond Melbury, Napa Valley Red Wine
$569.00
The 2006 Melbury has a dense plum/purple color and a big, sweet, scorched earth, creme de cassis and blueberry nose, with hints of charcoal, spice box, and graphite. Rich, well-made, and showing exceptionally well from bottle ,very perfumed with currants and flowers. Very balanced and deep full bodied wine with a long silky finish. it is a wine that will certainly evolve for 35 or more years.
Varietal: Cabernet Sauvignon.
The Simple Wine
2010 CHERRYBLOCK Sebastiani Cabernet, Sonoma
$149.00
FREE shipping. Winemaker Notes: 2010 Cherryblock is deep and dark with notes of tea, dried herbs, blackberry, black cherry and graphite. The palate is lithe and plush with persistent fruit flavors and well integrated tannins. This is a beautiful, seductive wine that showcases both the cooler conditions of the vintage and the unique character of this historic site.
The Simple Wine
2012 Duckhorn Napa Valley Merlot Three Pal...
$189.00
FREE Shipping. "The Best California Merlot Ever" by Nick Passmore, we completely agree that our Three Palms Merlot is among the best of the best. Three Palms. One of California’s first single-vineyard Merlots, this full-bodied wine reflects Three Palms’ unique terroir and has been a consistent benchmark for New World Merlot. This is a classic expression of Three Palms Vineyard, with vibrant red fruit bursting through on the entry, followed by layers of licorice, wet stone and earth that reveal themselves on the mid-palate. Though the tannins are prominent, adding gravitas to this iconic Merlot, there is a lovely refinement to them that beautifully accentuates the flavors of blueberry, warm spice cake and Santa Rosa plum.
Varietal Content: 89% Merlot, 6% Cabernet Sauvignon, 2% Cabernet Franc, 2% Malbec, 1% Petit Verdot; Cooperage: 100% French oak château-style barrels (60 gallons); Age of Barrels: 75% New, 25% Second Vintage.
The Simple Wine
Barnett Vineyards "Rattlesnake Hill" 2005 C...
$289.00
Variety : 100% Cabernet Sauvignon;
Typically tannic, in the way of Spring Mountain Cabs, the '05 is a dramatically structured wine that dazzles with power. Made entirely from Cabernet Sauvignon, it shows classic varietal flavors of black currants, cherries, licorice and spices, while mostly new French oak adds the perfect facade of smoky wood. Fabulous now with decanting and over rich fare such as steak, the wine should age gracefully for at least a decade. Superripe, though balanced and richly flavored, with tiers of succulent currant, wild berry and blackberry fruit that's broad, expansive, intense and persistent. 450 cases made
VintageVCH
1995 Stag's Leap Wine Cellars Cask 23 Cabe...
$519.00
Variety : 100% Cabernet Sauvignon; Winemaker Notes: The luster of newly polished ruby. Poignant reminders of black-stone fruit laced with cassis and violets on the nose. The gentle grip of tannins supports a mantle of lush fruit that seems to resonate on the palate. Threads of spice and vanilla entwine in long echoes of blackberry and currant. This is a wine of splendor and great proportion.
Recommended to pair this wine with grilled lamb served in green peppercorn sauce, or a selection of fine pungent cheeses and French bread.
Joseph Phelps
Insignia 1999 Joseph Phelps,Bordeaux Blend ...
$639.00
FREE Shipping. 71% Cabernet Sauvignon, 21% Merlot, 6% Petit Verdot, 1% Malbec & 1% Cabernet Franc: Aging: 26 months in new French oak barrels.
WINEMAKER NOTES:The Insignia from this growing season is a deep, black cherry red color, with aromas of roasted black fruit, licorice, cedar and spice. The tannins are rich and full in flavor and texture to give this wine incredible depth and length in the finish.
RP: 1999 possesses a healthy deep ruby/purple color along with an open-knit, sweet, candied nose of red and black currants, loamy soil, underbrush and forest floor as well as a touch of oak. This medium-bodied, fresh, lively Insignia exhibits tell-tale acids with much of its tannin already resolved.