Bright, ruby-red, with scarlet highlights . Intense and lingering, with hints of ripe fruitm, in particular: plums and blackberries... and a nice touch of of marasca cherry. Full, encircling flavour, slightly tart providing fragrance and freshness; lingering overtones of wild fruits and vanilla
Grape: 100% Barbera
Serving Temperature: 64-68 °F / 18-20 °C/
Food Coupling: Good with meat dishes