Pinot Bianco

6 clean, organic whites from small Italian producers.They’ve got a few years on them — most bottled between 2014–2017 — and we’re moving through the last of our stock. They’re still drinking great: crisp, smooth, no junk, no BS. $99 all-in, shipping included. Final sale. 👉 Use code: WHITE99 at checkout to unlock the price. What’s Inside: Langhe Bianco – Camparo Organic Chardonnay Orange – “Lei” from Marta Rosa Greco di Tufo – “Oltre” from Bellaria Pinot Grigio – Dissegna (Venezia Giulia) Falanghina – Bellaria Organic Muscat Orange – “Maeva” from Marta Rosa ✅ Organic, low-sulfite🚚 Free Shipping⚠️ Final Sale — no returns, no substitutions📦 Let bottles rest 4–5 days before opening

Grapes: Pinot Bianco. The grapes are collected on the basis of sensory analysis in the pre-harvest period: maximum maturation and concentration sought. The grapes are soft pressed and fermented at a controlled temperature of 16 °C. The wine matures 50% in small oaken barrels with 500 l capacity, and 50% in steel tanks aged "sur lies" unti thel spring to enhance the typical properties. Collio DOC area is located in the extreme North of Italy, among Slovenia, Austria and the Julian Alps. This charming borderland features ample surfaces facing south, which are perfect for highly qualified viticulture. Here, vine growing dates back to pre-Roman times, and DOC was established in 1968. These hilly areas give origin to Collio DOC Pinot Grigio, a wine which expresses the vocation and potentiality of this area full of history, tradition and energy. This wine is aged in the bottle (2016-17 vintages), we taste the Pinot Bianco every week to be sure of the current quality of it. Please be sure to let win rest at least 4 -5 days after arriving before opening and enjoying. Please do not purchase the product if the shelf life of this wine does not suit you.

Very low stock.100% Pinot Bianco; brilliant yellow ;a nose of pears and ripe Golden Delicious apples, with undertones of flint and hazelnuts ; a fruit-dominated palate, with a delicious, balanced acidity, lingering finish.AWARDS:Robert Parker - 2015: 93 P..; 2016: 91+ P.; 2017: 90 P.James Suckling - 2012: 93 P.; 2016: 91 P., 2017: 91 P.Wine Enthusiast - 2016: 91 P. - Editors' ChoiceGambero Rosso - 2007-2016: 2 BicchieriDoctor Wine - 2014: 91 P.; 2016: 92 P.