Valpolicella Superiore DOC "SanPietro" - The Simple Wine

Monte Tondo

Valpolicella Superiore DOC "SanPietro"

Regular price $20.00
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Hand-picked at the beginning of October and left to semi-dry for 20-30 days. Pressing and maceration with skins between 7-10 days. Left to age in barrique and tonneaux for 6 months. Finally, the wine is aged in the bottle for a minimum of 4 months.


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