George’s Pick. Staff Favorite.
Savigny’s most seductive side from the premier cru Les Narbantons. Deep ruby with a lifted, elegant nose of red cherry, wild strawberry, cranberry, and rose petal, layered with subtle spice, tea leaf, and forest floor. The palate is silky and precise with fine chalky tannins, vibrant acidity, and a long, mouthwatering finish. Charming now and even better with a few years of rest.
Vineyard and Vinification
• Appellation: Savigny-lès-Beaune 1er Cru, Les Narbantons
• Grape: 100% Pinot Noir
• Vintage: 2020
• Style: Gentle extraction to preserve perfume and finesse
• Élevage: Aged in French oak barrels with a restrained touch of new wood
• Serving temperature: 14 to 16 °C
• Cellaring: Enjoy now through 2030
Tasting Profile
Red cherry and strawberry, hints of raspberry, rose, and peony. Fine spice and a delicate earthy note. Silky texture, refined tannins, and a pure, saline finish.
Food Pairings
Roast chicken with herbs, duck breast, pork tenderloin, mushroom risotto, and soft cheeses like Époisses or Saint-Marcellin.
Why we love it
Les Narbantons gives that sweet spot of Burgundy: perfume and finesse with just enough structure. It is the bottle we reach for when we want something graceful, classy, and dangerously easy to drink.
Quick Take
Elegant Premier Cru Burgundy that marries red-fruit purity, floral lift, and silky structure. A house favorite for good reason.