Ruby red color with hints of violet. Characteristic perfume that is pleasant and delicate, with hints of cherries, marasca cherries, and plums. Medium-bodied, velvety, smooth and balanced.
Grapes:65% Corvina,10% Corvinone,25% Rondinella
Serving Temperature: 59-65 °F / 15-18 °C in large glasses. Food Coupling: All kinds of pasta dishes and meat courses.
