Must be 21+
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Grape variety: 100% Nebbiolo, Piemonte. Average age of the vines: 40-60 years.
A full bodied wine, with an intense aroma and long persisting on the palate.
IT TURNS FROM RUBY RED TO GARNET RED AS IT AGES. Aroma: LORAL TONE OF VIOLET AND ROSEHIP WIHT EVOLVING MENTHOL AND SPICY SPARKLESTaste: STRONG ON THE PALATE, DRY AND WARM WITH GENTLE TANNINSAlcohol: 14%. Maturing: 24 MONTHS BETWEEN INOX, SLAVONIAN OAK BARRELS AND BOTTLE
Food-Wine Coupling: best for steaks and games. Perfect also for spicy Asian food. Serving temperature: 18°C in stem glassed for full-body red wines. Open the bottle at least two hours before serving.
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