Grapes: Corvina/Corvinone, Rondinella, Molinara.
Grapes are selected and hand picked , then are directly laid down either on racks or mats, for about 3 months with an average loss of 30% approx.Refining in Slavonia and Allier oak casks for about 36+ months, plus about 12 months in bottles. Deep garnet red colour. Etheral, lightly spicy with sensation of almond, cherries. Warm, full-bodied and velvety bitter after-taste.

The San Rustico has a long tradition in wine management, having already begun the activity since 1870 in Marano di Valpolicella, in the heart of the classic area.

the prestigious  “Gaso” range, selected from the best grapes and vineyards, first of all the world-renowned Amarone “Gaso”. The soils of Linea Gaso, to about 400 mt to altitude, are terraced with dry stone walls since 1870, are compact red on basalts and with an excellent solar exposure. Essential components that confer to the wines of Linea Gaso special bouquet and particular characteristic.