Sangiovese

Two of Italy’s most legendary wines—Barolo and Brunello—together in one premium bundle. Barolo DOCG 2019, Carlin de PaoloFrom the heart of Piemonte, this garnet-red Barolo offers aromas of cherry, mint, violet, and dried rose. Full-bodied and powerful with harmonized tannins, it’s matured in French oak and ideal for complex dishes or a serious evening unwind. Brunello di Montalcino DOCG Riserva 2019, SofiaFrom the rolling hills of Montalcino, this Riserva showcases ripe red fruit, chocolate, and a spicy cherry finish. Aged for 36 months in oak and 12 in bottle, it’s elegant, structured, and ready to impress. Why It’s Special: 2 iconic DOCG reds 100% Nebbiolo + 100% Sangiovese Organically farmed, small-lot

The wine is made from traditional Carmigiano grapes - Sangiovese, Cabernet and Canaiolo grow in the historic ancient Medici property known as "Barco Reale" - meaning Royal Property - which was established in 1626 that was a hunting preserve surrounded by walls over 30 miles long. Barco Reale is a younger version of Carmignano that received DOC status in 1994. It prodiced by the Nobil casa Contini Bonacossi  at Capezzana in Carmignano , Tuscani. Purplish dark and deep red with ruby red shades. On the nose, sweet, ample, elegant, very intense and fruity with light tones of oak. Soft, voluminous, ample with sweet tannins of medium density in good balance with the acidity. Fruity, long lasting finish. Alc: 13.5%    

  NEW ARRIVAL.Best vintage after 2015(customers review). Deep ruby red colour. Intense bouquet and persistent nose of ripe red fruit with cherry prevalence and notes of chocolate. Crisp and harmonious, with a spicy, mineral end and cherry aftertaste. Grapes: 100% Sangiovese from Cantina di Montalcino. Late (middle of October) accurate  harvest of the grapes that must be healthy and ripe.         Production Area: the hilly areas of the municipality of Montalcino (Siena). Vinification: Pressed by natural gravity, long maceration of the peels for 15-20 days, to increase the structure and the power of Sangiovese and extract tannins and colour. To be able to tame the polyphenols present a careful processing with delicate repassing. Aging in Slavonian oak barrels for 36 months (24 months in barrique and 12 months in large oak barrels) and  1 year in bottles minimum.

  Bundle Savings: Originally $267 — Now just $199 with Free Shipping (discount applied automatically at checkout). 2019 Brunello – A Critically Acclaimed Vintage, in a 3-PackThe 2019 vintage is already being hailed as one of Brunello’s finest modern years — vibrant, balanced, and cellar-worthy. Our exclusive Sofia label, sold only through The Simple Wine, is now available in this 3-bottle pack — ideal for collectors, gifting, or enjoying now while cellaring more for the future. 🍒 Dark cherry, plum & Tuscan spice🍷 Sangiovese Grosso aged 36+ months in oak🌿 Organic, small-batch, clean production🏆 2019: Rated 5/5 by Decanter, “A vintage not to miss” (Suckling)   Why 2019 Brunello Matters “A vintage not to miss” — James Suckling. 5/5 by Decanter: ripe tannins, perfumed aromatics, and balance. Already regarded as one of the best modern Brunello vintages. Why the 3-Pack Value + Flexibility — better than single bottles. Perfect for gifting — share one, cellar two. Smart collecting — drink one now, hold others for 10–20 years. About Sofia Our private label, crafted with top growers in Montalcino. Exclusive to The Simple Wine — you won’t find Sofia anywhere else. A proven Brunello best-seller with repeat customers. Taste & Pairing Deep ruby, with aromas of cherry, chocolate, and Tuscan herbs. Elegant, full-bodied, with silky tannins and refined structure. Pairs beautifully with bistecca Fiorentina, lamb, or aged pecorino. Limited ReleaseThe 2019 Brunello vintage won’t come again. Secure your 3-Pack today — a rare chance to own a piece of Brunello history at exceptional value. Backed by The Simple Wine Happiness Guarantee: love it, or we’ll make it right.

NEW ARRIVAL 2BOTTLES PACK. Deep ruby red colour. Intense bouquet and persistent nose of ripe red fruit with cherry prevalence and notes of chocolate. Crisp and harmonious, with a spicy, mineral end and cherry aftertaste. Grapes: 100% Sangiovese from Cantina di Montalcino. Late (middle of October) accurate  harvest of the grapes that must be healthy and ripe.         Production Area: the hilly areas of the municipality of Montalcino (Siena). Vinification: Pressed by natural gravity, long maceration of the peels for 15-20 days, to increase the structure and the power of Sangiovese and extract tannins and colour. To be able to tame the polyphenols present a careful processing with delicate repassing. Aging in Slavonian oak barrels for 30 months (18 months in barrique and 12 months in large oak barrels) and and another 12 months(min) in bottles.

 Ruby red in color tending toward garnet with age. Exhibits an ample bouquet of violets and vanilla. Dry and velvety on the palate. Rich with an optimal balance of fruit, acidity and tannin. Recommended with roasted red meats and game. Excellent with aged cheeses.   Grapes: 100% Sangiovese Grosso. Wine selected by LEONARDO LOCASCIO , Rome , Italy. Vinification: Pressed by natural gravity, 

FREE shipping. Col d’Orcia is one of Tuscany's oldest wine producers and began creating Italy’s most revered red wine, Brunello di Montalcino, more than 100 years ago. Today, Col d’Orcia has the largest certified organic vineyard in Tuscany. Grapes: 100% Sangiovese Grosso. Very firm and elegant offering excellent balance between the solid core of cherry and raspberry flavors and the spicy overlay of coffee and anise. A tightly wound compact wine that's already beginning to soften around the edges.       Vinification: Pressed by natural gravity, 

A ruby red wine, scented, and dry flavoured. Harmonious, with a pleasant bitterish aftertaste. Possesses a body that makes it suitable for everyday drinking. Grapes: 100% Sangiovese (Chianti, Brunello grape) Food-Wine Coupling: Best served with Bolognese pasta, white meat and roasts.