Ruby red with purplish to garnet tinges. Expressive and perfumed, showing a mosaic of red fruit, herbs, and flowers. Notes of cherry, green pepper, sage blossom, and hibiscus. Silky smooth with a balanced structure, this full-bodied wine glides across the palate with refined tannins that highlight flavors of cranberry, red plum, and cardamom. Persistent and harmonious through the finish. Enjoy through 2027.
Vineyard and Vinification
• Grape: 100% Cabernet Franc
• Appellation: IGT Venezia Giulia
• Subregion: Collio, Moraro area
• Soil: Calcareous gravel
• Training system: Guyot
• Vinification: 10 days of maceration, aged 12 months in stainless steel tanks
• Alcohol: 13% vol
• Service temperature: 18°C (64°F)
Tasting Profile
Full-bodied yet graceful. Herbal and floral aromatics with ripe red fruit. Balanced tannins and a long finish.
Food Pairings
Pairs beautifully with roasted poultry, game meats, barbecue, and aged cheeses.
Quick Take
Elegant northern Italian Cabernet Franc with herbal lift, smooth texture, and a lasting finish.
