Wines $50-100

Variety: 85% Cabernet Sauvignon, 8% Syrah, & 7% Petit Verdot.Dark ruby colored Cab is very complex wine completely come together during such a long time of aging in bottle. It opens with a fragrant dried cranberry and spicy blackberry bouquet. On the palate, this wine is medium bodied, balanced, smooth, and really coats your mouth. The flavor profile is a mild black currant with spicy blackberry and blueberry mixed in. There were notes of mild oak noted on the back palate as well. The finish is dry and its building tannins are rather pronounced and linger. intense and elegant flavors of the 2008 Paso Creek Cabernet Sauvignon would be ideal with hearty entree. Winemaker Notes: The fruit for our 2006 Ferrari-Carano Cabernet Sauvignon comes primarily from mountain-grown fruit in Alexander Valley. With aromas of blackberry syrup, boysenberry, spicy black currant, espresso, and caramel, this wine delights with rich, delicious flavors of Bing cherry, chocolate, toffee, and anise. A delicious mid-palate, excellent depth and showy tannins characterize this lovely Cabernet Sauvignon. Our 2006 Ferrari-Carano Cabernet Sauvignon pairs well with roasted, broiled or barbequed heavy game and red meats such as lamb, beef, pork and veal. Medium and strong-flavored cheeses, such as blue cheese or sharp cheddar.

  limited time offer! A dry wine with tropical scents reminiscent of banana and lime. Dry and sharp mouth typical of the Chardonnay, it is a wonderful interaction between minerality and flavor. Low sulfite natural wine. Grape: 100% Chardonnay All Marta Rosa wines are selected by Luca Martini, who is rated the best sommelier in the world.

A $100 digital gift card for The Simple Wine—perfect for any wine lover. They can pick their favorite boutique, organic wines from our curated collection. Value: $100 Delivery: Emailed instantly to you or the recipient Redemption: Use online at thesimplewine.com or in-store at 3471 N Federal Hwy 104, Fort Lauderdale, FL 

FREE SHIPMENT Remains one of the world's most ambitious and delicious red wines. Using mostly new oak, this Gold Winner Pinot Noir displays an intense ruby color; profound aromas of ripe black fruits, spicy aromas of coffee and black pepper. A full mouthfeel with an elegant tannin structure brings with it spicy, black-currant,  and dark cherry driven flavors... leading to a velvety finish and long aftertaste.  Food-Wine Coupling: Accompanies fish dishes and grilled white meats. Grape variety : 100% Pinot Noir https://www.thedrinksbusiness.com/2017/04/pinot-noir-results-2017/4/

Marked by peach notes and elderflower in the nose, it reveals elegant citrus notes on the palate with exotic echoes. A pleasant accompaniment to asparagus, fish and shellfish. Riesling/Sauvignon blend, aged in cave Very low stock