A customer favorite for a reason. “Les Noizons” shows Pommard’s depth with a generous, polished feel. Deep ruby color with lifted aromas of red cherry, raspberry, and blackcurrant layered with white pepper, violets, and a touch of warm earth. The palate is round and powerful yet precise, with ripe, fine-grained tannins, lively acidity, and a long, savory finish that firms up beautifully with air.
Vineyard and Vinification
• Appellation: Pommard, “Les Noizons”
• Grape: 100% Pinot Noir
• Vintage: 2021
• Site: Classic clay limestone soils that give structure and perfume
• Fermentation: Traditional, gentle cap management to keep purity and finesse
• Élevage: French oak barrels with a restrained use of new wood
• Serving temperature: 14 to 16 °C
• Cellaring: Now for energy or hold 5 to 12 years
Tasting Profile
Red cherry and raspberry with hints of cassis, violet, and white pepper. Full and rounded mid palate, firm but polished tannins, and a persistent, mineral tinged finish.
Food Pairings
Perfect with steak frites, roast lamb, duck breast, mushroom dishes, or aged cheeses like Comté.
Quick Take
Pommard with muscle and charm. Juicy red fruit, fine spice, and sleek tannins make “Les Noizons” an easy pick for weeknight dinners and special occasions alike.
