Best Sellers

100% Sauvignon Blanc.   Fresh on the palate, with good acidity and flavor, hints of white flowers, peach  and tropical fruits.  Intense Aroma, floral-fruity notes of edelberry, green tea, tropical notes such as passion fruit and grapefruit.

One of Italy’s hidden treasures, the Tintilia grape thrives in the rugged hills of Molise. The 2013/14 vintage brims with violet, red fruit, and Mediterranean herbs, finishing with a dry, elegant tannin structure and a whisper of volcanic spice. Think of it as the lovechild of Barbera and Nerello. Silky, wild, and aromatic, yet distinctly its own. Only a few thousand bottles are produced annually; this bottling by Marta Rosa captures Tintilia’s most authentic, small-batch expression. Chosen by Luca Martini, one of the world’s top sommeliers. At a glance: Grape: 100% Tintilia Profile: Floral, red-fruited, mineral, medium-bodied Region: Molise (south-central Italy) Production: Extremely limited

FREE SHIPPING with code: SOAVE Six of our favorite summer white wines up to 60% OFF until sold out FINAL STOCK 2 bottles of each of the following: Gelso Bianco , Podere29 organic , Puglia Lei Chardonnay from Tenute Martarosa winery Langhe Favorita from Antica Cascina di Roero winery Langhe Bianco from Camparo Organic winery Maeva dry Muscat from Tenute Martarosa winery Salina Chardoinnay, Poder29 Organic Final sale, no return, no reimbursement.  Picture can be revised . Please visit product page for more info.    All wines are aged in the bottle (2014-2017 vintages), we taste them every week to be sure of the quality of each wine. Please be sure to let wines rest at least 4-5 days after arriving before opening and enjoying. Please do not purchase the package if the shelf life of these wines does not suit you.

With its intense straw-yellow color and honey, the Gelso Bianco from Podere 29 expresses intense aromas on the nose, where the dominant flavors are the fruit of white-fleshed fruit with tropical scents. In the mouth it shows a "three-dimensional profession" thanks to its structure, acidity and aromatic richness that enhance its breadth, length and depth. Grape: 100% Fiano Minutolo

This 6 bottle case includes the following traditional Georgian Wine 6 bottles of Mukuzani (Dry Red)   Some items can be replaced w/o prior notice by the same or better quality/price ones.   Producers can be changed w/o prior notice

A ruby red wine, scented, and dry flavoured. Harmonious, with a pleasant bitterish aftertaste. Possesses a body that makes it suitable for everyday drinking. Grapes: 100% Sangiovese (Chianti, Brunello grape) Food-Wine Coupling: Best served with Bolognese pasta, white meat and roasts. Check also:  - Primitivo 3 pack, Puglia - Negroamaro 3 pack, Puglia - Lamalunga 3 pack, Puglia

Has a straw-yellow color with greenish reflections. The intense and characteristic scent recalls elderberry, pink grapefruit and mango, in perfect harmony. On the palate it is fresh, of excellent structure and gritty. 100% Sauvignon Blanc

Buy 1 bundle and get a 2nd free. Simply add 2 or more of these Super Tuscan, Montepulciano, and Tintilia bundles to your cart. 1. Super Tuscan "Impetum" 2012 features complex aromas of dark fruit and spice right out of the gate, with intense flavors of rich black cherry, blueberry and spice. The firm yet fine tannins add support and lead to a long finish and aftertaste. This wine is based heavily on Cabernet Sauvignon, with Sangiovese and a little Merlot in the blend. Grapes:  Sangiovese, Cabernet, Merlot ---------------------------------------------------------------------------------------- 2. Hibisco Montepulciano d'Abruzzo 2016 is juicy and floral on the nose with flavors, full of black, compact fruit. The mouth is dry and juicy with abundant and dense tannins that make the taste silky and full, giving a final round and fruity taste. Grape: 100% Montepulciano from Abruzzo ---------------------------------------------------------------------------------------- 3. Tintilia 2013/2014 is an extraordinary wine from a very rare grape - Tintilia. Tintilia is a very high quality grape that is produced in very low quantity. The grape produces a unique, dark - almost purple - red wine. It is grown almost exclusively in the Molise region of Italy - a small region in south-eastern Italy, just above the boot. Hence the name: Tintilia del (of) Molise. Fresh flowers and red fruits are the masters, giving hint of Mediterranean vegetation. The dry and juicy mouth, and tannins, dry the taste with extreme precision, leaving space for a beautiful and fragrant, fruity aftertaste. A fascinating Tintilia, it is the optimal interaction between concentration and transparency. The etymology has Spanish origin, which indicates the deep red grapes. Wine with territorial character, rich, fresh and fascinating inebriates us with the scents of its homeland. Grape: 100% Tintilia All Marta Rosa wines are selected by Luca Martini, rated one of the Best Sommeliers in the World.

Ruby red color with hints of violet. Characteristic perfume that is pleasant and delicate, with hints of cherries, marasca cherries, and plums. Medium-bodied, velvety, smooth and balanced. Aged 12 months . Grapes: 65% Corvina, 10% Corvinone, 25% Rondinella  Serving Temperature: 59-65 °F / 15-18 °C in large glasses.Food Coupling: All kinds of pasta dishes and meat courses.

World-Winning 2014 and 2016 Suavignon Blanc Collio DOC! "Italian Sancerre". Straw colored with greenish tinges. It has an intense and characteristic aroma, reminiscent of elderberry, broom, pink grapefruit, and mango - in perfect harmony. On the palate it reveals itself as fresh with very good structure and gutsy. Food-Wine Coupling: Goes well with early season risottos and substantial, elaborate first courses. Particularly suitable for accompanying shellfish and crustaceans. 3/3 Bicchieri(Glasses) from del Gambero Rosso 2020 "extraordinary wine". Won twice in 2014 and 2016 in Bordeaux , France Best World Gold award.

2019 vintage is original Winner of 1st best red wine of Italy 2022, 99 points by Luca Maroni "Organic, Italian Caymus," the Gelso d'Oro has a dark ruby red intense color. It consists of powerful aromas of the ripe grapes, black berry and currant fruit aromas, and tones of cocoa/dark chocolate, cinnamon, and cumin. The wine is extremely full bodied with a very balanced, rich, complex and extremely long finish. Grape variety: 100% Nero Di Troia (Black of Troy), Puglia. The origin dates back to pre-Roman era. Pairing: Great with rich and spicy first courses, baked and grilled red meat, game in rosemary sauces. Vinification : after night hand harvesting in mid September and gently pressing, the grapes are placed for the first refinement in a steel tank for 12 months then for second refining in wood barriques 1 ° E for 8 months and then in the bottle for another 6-8 months.

A refined and expressive Pinot Noir from Dolegna del Collio in northeastern Italy. The wine shows an intense ruby red color with spicy aromas of coffee, black pepper, and dark cherry. On the palate it is elegant and medium-bodied with smooth tannins and a long, balanced finish. About 40% of the wine ages in oak barrels for six months, adding subtle warmth and depth to its fruit character. Vineyard and Vinification• Grape: 100% Pinot Nero• Appellation: IGT Venezia Giulia• Production area: Dolegna del Collio• Soil: Eocene marl• Training system: Bilateral Guyot• Vinification: Grape maceration for 10 days, 40% aged in oak barrels for six months• Alcohol: 13% vol• Serving temperature: 16–18°C (60–64°F) Tasting ProfileVibrant ruby color with notes of dark cherry, black pepper, and coffee. Silky texture, elegant balance, and a refined finish. Food PairingsIdeal with grilled white meats, seared tuna, mushroom risotto, or roasted vegetables. Quick TakeSmooth, spicy Pinot Noir from Collio that blends elegance and freshness with subtle oak influence. Versatile and food-friendly. https://www.thedrinksbusiness.com/2017/04/pinot-noir-results-2017/4/

Special project of Simple Wine & Bonardi winery. Chablis style Chardonnay. Winemakers note:  our Chardonnay grow up in the Langhe hills, in a tuffaceous calcareous soil.  Our Bliss Blanc Chardonnay is made with the cryomaceration method which is the cold processing of grapes that allows the extraction of as many primary aromas as possible from the skins of the grapes. The result is a product with marked floral and fruity scents. A fresh, delicate, elegant product with its rich hints of flowers and fruits. The perfume is a mix of floral and fruity notes, in particular white and yellow flowers can be perceived, as well as notes of peach, apple and pear. On the palate it is well structured, enveloping and with a great balance between flavor and acidity; the finish is persistent and elegant hints of vanilla can be perceived. Wine critics notes: Elegant and expressive, this wine has a very delicate  complex nose of exotic fruits and vanilla. Aromas of freshly cut lime,  dried apple,  peach and  followed by almonds on the palate. It’s medium-bodied with crisp acidity and a smooth, almost waxy texture. The lengthy finish leaves a lasting impression in its clean and powerful feel. Grape: 100% Chardonnay from Piemonte