Gavi GOLD DOCG – Black Label
CIABOT Gavi GOLD DOCG – Black Label $29.90 $35.00
The GOLD Label Gavi from Ciabot is anything but ordinary. Organically farmed and crafted for texture, clarity, and precision. On the palate: lemon zest, almond, and white peach, framed by flinty minerality and tension reminiscent of top Chablis. A wine that feels both pure and luxurious, it’s the perfect contrast to richer reds. A cleansing, crystalline sip that defines Piemonte’s benchmark white. Organically grown and bottled under DOCG strictness. At a glance: Grape: 100% Cortese Profile: Crisp, mineral, citrus, almond finish Region: Gavi DOCG, Piemonte Farming: Organic
Beaune 1er Cru
Claude Leblanc Beaune 1er Cru "Belissand" Blanc 2020 $95.00
Rare white Beaune from the Belissand premier cru. Bright straw gold with aromas of white peach, pear, acacia blossom, and citrus zest layered with hazelnut and gentle toast. The palate is medium to full in body with lively acidity, a touch of flinty minerality, and a long, savory finish. Delicious now and even better after a short rest. Vineyard and Vinification• Appellation: Beaune 1er Cru, Belissand• Color: Blanc• Grape: 100% Chardonnay• Vintage: 2020• Élevage: Fermented and aged in French oak with a restrained touch of new wood; extended lees contact for texture• Serving temperature: 9 to 11 °C• Cellaring: Drink now to 2028 Tasting ProfileWhite peach, pear, lemon curd, acacia, and subtle spice. Silky texture balanced by fresh acidity and a chalky, mineral line. Food PairingsRoast chicken, veal in white sauce, seared scallops, grilled trout, mushroom dishes, and soft cheeses like Brie de Meaux. Quick TakeA classy, small-production white from Beaune that marries orchard fruit richness with precise mineral drive. Under the radar and seriously good.
Chablis 2022, Domaine Mosnier
Domaine Mosnier Chablis 2022, Domaine Mosnier $30.80
Golden yellow with green highlights. Fresh and inviting aromas of white flowers, lemon, and a hint of honey over a chalky, oyster-shell frame. The palate is taut and saline with clear, precise fruit and a clean, mineral finish. Balanced, generous, and ready to drink. Vineyard and Vinification• Appellation: Chablis• Grape: 100% Chardonnay• Terroir: Kimmeridgian limestone and soft clay-marl with fossilized shells• Pressing and ferment: Pneumatic press, gravity flow to temperature-controlled enamel or stainless steel vats• Élevage: Aged on fine lees; light bentonite fining in spring for stability; cold settling and minimal filtration• Bottling: End of July• Serving temperature: 9 to 11 °C• Drink window: Now through 2028 Tasting ProfileWhite flowers, citrus, and wet stone. Crisp, saline, and precise with a refreshing, chalky finish. Food PairingsOysters and shellfish, sushi, grilled white fish, roast chicken, or mushroom dishes. Also great as an aperitif. Quick TakeTextbook Mosnier Chablis. Pure fruit, bright acidity, and classic chalky minerality at a terrific value.
Fiano di Avellino DOCG/DOP Bellaria - The Simple Wine
Bellaria Fiano di Avellino DOCG/DOP Organic Bellaria $18.90
Toasted hazelnuts predominate on the nose with a few notes of honey, flowers and white berry fruit. Smooth dry wine with an exceptionally elegant structure. 100% Organic, Authentic Fiano grape from Avellino. Avellino is a town located in the Campania region (Naples) of southern Italy. Fiano di Avellino is a D.O.C.G. white wine produced by Agricola Bellaria. Characteristics:Fiano di Avellino is a firmly structured and full wine produced in the vineyards in Monftefalcione. It has a more or less intense straw yellow color, enhanced by lime green highlights. The herbal notes typical of Fiano Avellino come together with hints of nuts, like almonds and hazelnuts, citruses and apples. Fiano di Avellino is fined in stainless steel tanks and is treated with the “Batonnage” technique, that conditions the wine in its lees for at least one year. The wine is stirred with a stick so that the lees lying at the bottom come up in suspension. Yeast autolysis is facilitated and the wine takes parietal mannoproteins, protective colloids that bond the more reactive tannins. Fiano di Avellino’s wine production doesn’t exceed the 10 tons per hectare and the maximum grapes yield is not more than 70%. An intense and pleasant aroma and a fresh and harmonious flavour make Fiano di Avellino a perfect wine to match fish, shellfish, prawns, non-seasoned cheeses and white meat. Fiano di Avellino goes wonderfully as an aperitif too. Origin:Vitis Apicia, Fiano di Avellino ’s grape variety was brought in Italy by Greeks. The first Fiano vines were planted in Lapio, the same municipality where the wine is still produced nowadays. The name Vitis Apicia o Apina come from a peculiarity of this very sweet grape that attracts bee swarms in the vineyards. From Apina came Apiana, then Afiana and then Fiano Wines are aged in the bottle (2015- 2017 vintages), we taste them every week to be sure of the quality of each wine. Please be sure to let wines rest at least 4-5 days after arriving before opening and enjoying. Please do not purchase the package if the shelf life of these wines does not suit you.
Mâcon-Bussières “Le Vieux Puits” 2022, Domaine Thierry Drouin
Domaine Thierry Drouin Mâcon-Bussières “Le Vieux Puits” 2022, Doma... $26.50
Bright, pure Chardonnay from the heart of the Mâconnais. Aromas of pear, pineapple, and white flowers lead into a lively, citrus-driven palate with a touch of roundness from lees contact. Quick facts:• Appellation: Mâcon-Bussières (Mâconnais)• Grape: 100% Chardonnay• Style: Dry, ripe orchard fruit, mineral backbone• Pairings: Roast poultry, pasta primavera, creamy cheeses• Serving: 10–12 °C Quick TakeThis is classic southern Burgundy Chardonnay. Fresh and fruit-forward yet anchored by minerality, it captures the sunny, generous spirit of the Mâconnais.
Pinot Bianco DOC COLLIO Ferruccio Sgubin - The Simple Wine
Ferruccio Sgubin Pinot Bianco DOC COLLIO Ferruccio Sgubin $21.90
Grapes: Pinot Bianco. The grapes are collected on the basis of sensory analysis in the pre-harvest period: maximum maturation and concentration sought. The grapes are soft pressed and fermented at a controlled temperature of 16 °C. The wine matures 50% in small oaken barrels with 500 l capacity, and 50% in steel tanks aged "sur lies" unti thel spring to enhance the typical properties. Collio DOC area is located in the extreme North of Italy, among Slovenia, Austria and the Julian Alps. This charming borderland features ample surfaces facing south, which are perfect for highly qualified viticulture. Here, vine growing dates back to pre-Roman times, and DOC was established in 1968. These hilly areas give origin to Collio DOC Pinot Grigio, a wine which expresses the vocation and potentiality of this area full of history, tradition and energy. This wine is aged in the bottle (2016-17 vintages), we taste the Pinot Bianco every week to be sure of the current quality of it. Please be sure to let win rest at least 4 -5 days after arriving before opening and enjoying. Please do not purchase the product if the shelf life of this wine does not suit you.
Gelso Bianco , Podere29 organic , Puglia - The Simple Wine
Podere 29 Gelso Bianco (Orange Wine), Podere29 Organi... $14.99
Aged in the bottle. With its intense straw-yellow/orange color and honey, the Gelso Bianco expresses intense aromas on the nose, where the dominant flavors are the fruit of white-fleshed fruit with tropical scents. Mmmm .. tasty😋 and full body.  In the mouth it shows a "three-dimensional profession" thanks to its very balanced structure, acidity and aromatic richness that enhance its breadth, length and depth. Best for aperitif(instead of cocktail 🍹) and fresh mix see food or grilled white fish with lemon & olive oil . You'll love this wine. Grape: 100% Fiano Minutolo. 2016 vintage
Chassagne-Montrachet 2023
Claude Leblanc Chassagne-Montrachet 2023 $122.00
Classic Chassagne-Montrachet Chardonnay with lift and richness. Bright gold with green highlights. Aromas of mayflower, acacia, honeysuckle, verbena, and hazelnut, with hints of toast and fresh butter. Flinty minerality gives cut and length. With age it gains notes of honey and ripe pear. The palate is rounded and opulent yet balanced by freshness, finishing long and persistent. Vineyard and Vinification• Appellation: Chassagne-Montrachet• Grape: 100% Chardonnay• Vintage: 2023• Vine age: 30 to 50 years• Fermentation and aging: Alcoholic and malolactic in oak barrels with indigenous yeasts, 12 months total, about 35% new• Élevage: On lees until the next harvest, then racked and assembled and rested in vat before bottling• Serving temperature: 9 to 11 °C (48 to 52 °F)• Best window: 2 to 5 years from vintage Tasting ProfileGolden fruit, white flowers, hazelnut, and gentle toast. Silky texture, lively minerality, and a long, mouthwatering finish. Food PairingsRoast chicken or veal in sauce, salmon, spiced couscous or stir fry, and classic shellfish. Lovely with lobster and richer seafood. Site and SoilsSouthern Côte de Beaune. Mixed limestone and marl with pockets of pebbly limestone and sandy Jurassic soils that deliver both power and finesse. Quick TakeTextbook Chassagne Blanc that marries floral elegance, nutty depth, and flinty cut. Plush on entry and crisp on the finish.
Meursault 2022
Claude Leblanc Meursault 2022 $139.00
Classic Meursault Chardonnay with richness and cut. Bright green gold in youth, deepening toward bronze with age. Aromas of ripe grape, toasted almond, mayflower, elder, lime blossom, verbena, and flinty minerality. Butter, honey, and citrus appear with air. The palate is generous and silky with a fresh, long finish and a signature hint of hazelnut. Built to improve in bottle. Vineyard and Vinification• Appellation: Meursault• Grape: 100% Chardonnay• Vintage: 2022• Fermentation and aging: Alcoholic and malolactic in oak barrels with indigenous yeasts, about 12 months total, roughly 35% new• Élevage: On lees until the next harvest, then racked, assembled, and rested in vat before bottling• Serving temperature: 9 to 12 °C• Best window: 2 to 5 years from vintage Tasting ProfileRipe stone fruit and citrus with almond, honey, and flint. Creamy mid palate balanced by lively acidity. Long, structured, and refined. Food PairingsNoble fish or white meats, veal or poultry in white sauce, grilled lobster or prawns, and characterful cheeses. Also excellent with foie gras. Site and SoilsCôte de Beaune village where Chardonnay excels. East to south exposures around 260 meters. Jurassic marls and marly limestone with patches of magnesian limestone give both volume and tension. Quick TakeTextbook Meursault. Plush texture, nutty depth, and mineral drive with a long, elegant finish.
Verdicchio Classico DOC, Amphora Bottle, Organic - The Simple Wine
Filo di Vino Verdicchio Classico DOC, Amphora Bottle, Or... $18.90
Flower and fruit flavors, including chamomile, peach, banana, and acacia. Dissolved by fresh notes of citruses and characteristic minerality. Food Coupling: Starters, seafood, fish. Grape: 100% Verdicchio Organic    Vintage: 2016. Regularly tasted  (monthly) by TSW ; storage in perfect conditions 
Rosemblanc DOC Collio Tiare - The Simple Wine
Tiare Rosemblanc DOC Collio Tiare $42.00 $44.00
Grape variety : Sauvignon Blanc, Malvasia , Ribolla Gialla , Friulano GREAT BIG WHITE BLEND !! Intense yellow color, elegant and and intense bouquet that recalls damask rose. Food Coupling: Boiled meats, stewed poultry, rabbit.
Falanghina Irpinia DOC Bellaria Organic 2 pack - The Simple Wine
Bellaria Falanghina Irpinia DOC – Bellaria (Organic,... $25.90 $37.00
  $12.90/bottle Bright, organic Falanghina from producer Bellaria in Campania. Straw-yellow color with citrus blossom, pear, and light floral notes. Dry, medium-to-full body, fresh and well-balanced—fantastic with seafood, grilled vegetables, fresh cheeses, and light pasta. Serve well-chilled (46–50°F / 8–10°C). Closeout details (please read):• This is an older-vintage, limited closeout—priced to move.• After shipping, let bottles rest 24–48 hours before opening; brief “travel shock” is normal.• Older wines can show some bottle-to-bottle variation; taste preference isn’t a defect.• All sales final on this closeout. We can only assist in cases of shipping damage or leakage reported within 48 hours with photos. Producer: Bellaria (Irpinia, Campania)Grape: 100% Organic FalanghinaQty: 2 bottles per pack • Limited quantities
Viré-Clessé “Plaisance” 2022, Domaine Thierry Drouin
Domaine Thierry Drouin Viré-Clessé “Plaisance” 2022, Domaine Thier... $30.90
Bright and precise Chardonnay from one of the top appellations in the Mâconnais, showing citrus, ripe yellow fruit, and a clean mineral line. Sleek, refreshing, and balanced without heaviness. Quick facts:• Appellation: Viré-Clessé (Mâconnais)• Grape: 100% Chardonnay• Style: Dry, lemon and floral notes, saline finish• Pairings: Sushi, goat cheese, grilled shrimp• Serving: 10–12 °C Quick TakeViré-Clessé sits at the northern edge of the Mâconnais and produces some of the region’s most refined whites. This cuvée from Drouin balances freshness and ripe fruit in an elegant, mineral frame.
Vulcano Duello, Soave, Zambon Organic 3 pack - The Simple Wine
Zambon Soave Vulcano Duello, Soave, Zambon Organic... $44.90 $53.00
Produced in the hilly area of Roncà on volcanic soil ,famous Soave region. Bright straw yellow color. This wine recalls a floral and varietal fragrance next to scents that recall Acacia honey, nectarines, orange peel, and marjoram. On the palate, it is fresh and salty, revealing balance, and it is also characterized by a pleasant almond aftertaste/finish. Smoothly "rolling" when drink. Grape: 100% Garganega Organic;  Serving Temperature: 8 – 10 °C Food Coupling: Starters, vegetable-based and fish-based first courses .
Ribolla Gialla DOC COLLIO Ferruccio Sgubin - The Simple Wine
Ferruccio Sgubin Ribolla Gialla DOC COLLIO Ferruccio Sgubin $22.00
100% Ribolla Gialla, a very special grape/wine The grapes are collected on the basis of sensory analysis in the pre-harvest period, at the perfect balance point between the sugars and acidity of the berry. Grown on a hill in Collio. Grapes are soft pressing and fermented at a controlled temperature of 16 °C The wine is matured 50% in small oaken barrels with 500 l capacity, and 50% in steel tanks aged "sur lies" until the spring to enhance the typical properties. Collio DOC area is located in the extreme North of Italy, among Slovenia, Austria and the Julian Alps. This charming borderland features ample surfaces facing south, which are perfect for highly qualified viticulture. Here, vine growing dates back to pre-Roman times, and DOC was established in 1968. These hilly areas give origin to Collio DOC Pinot Grigio , a wine which expresses the vocation and potentiality of this area full of history, tradition and energy. This wine is aged in the bottle (2015-17 vintages), we taste the Ribolla Gialla every week to be sure of the current quality of it. Please be sure to let win rest at least 4 -5 days after arriving before opening and enjoying. Please do not purchase the product if the shelf life of this wine does not suit you.
ROERO ARNEIS DOCG VEZZA D'ALBA 2020 ANTICA CASCINA CR - The Simple Wine
Antica Cascina dei Conti di Roero Roero Arneis Docg Vezza D'Alba 2020 Antica ... $20.90 $24.90
Straw yellow colour with greenish highlights; delicate bouquet of white flowers, acacia, honey and chamomile. Notes that evolve with age into hydrocarbons, flint and scents of hay. Nicely mineral, balanced, with a floral aftertaste slightly reminiscent of crusty bread, golden delicious apples and pineapple Grape:100% Arneis. Serving Temperature: 52-55 °F / 11-13 °C Food Coupling: vegetable and fish starters, shellfish, light pasta dishes, risotto, grilled fish, mixed berry fruit salads; Our recommendation: Calamari, prawn and saffron risottoWhen to drink it: a summer dinner, at sunset, under a pergola